By Molly Stevens
From the appropriate pot roast to the aromatic complexity of braised endive, there isn't any foodstuff extra pleasurable than a well-braised dish.
The artwork of braising comes right down to us from the earliest days of cooking, whilst constituents have been enclosed in a heavy pot and buried within the scorching embers of a loss of life hearth till gentle and bathed in a deliciously focused sauce. this day, braising continues to be as well known and as easy as ever. Molly Stevens's All approximately Braising is a accomplished consultant to this flexible method of cooking, written to teach a prepare dinner at any point. every thing you want to be aware of is right here, including:
- a thorough rationalization of the foundations of excellent braising with worthwhile suggestion at the most sensible cuts of meat, the best number of fish and greens, and the fitting pots,
- 125 trustworthy, easy-to-follow recipes for meat, fowl, seafood, and greens, starting from quick-braised weeknight dishes to slow-cooked weekend braises,
- planning the way to spotlight the truth that braised meals style simply nearly as good, if now not even greater, as leftovers,
- a number of enlightened wine feedback for any dimension pocketbook with every one recipe.
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From the right pot roast to the aromatic complexity of braised endive, there is no meals extra pleasant than a well-braised dish. The paintings of braising comes right down to us from the earliest days of cooking, whilst parts have been enclosed in a heavy pot and buried within the scorching embers of a death hearth until eventually gentle and bathed in a deliciously centred sauce.
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Additional info for All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking by Molly Stevens